Meeting with Pascal Barbot

I choose French brands if possible, according to their values.
The most important thing is the sourcing, the material and the way people work, as Terroir d’Avenir, we can assimilate Lafont to this philosophy.
The brand gets to the bottom of things. I had known about Lafont for years but recently rediscovered the products at a gastronomic event.
I was very sensitive one day when I tried on a jacket, I felt very good.
I found the jacket very nice, light, comfortable, it was not a stress.
For me, a garment must be part of oneself, one must feel confident with it, one must forget it like a second skin. There is a criterion on which we cannot cheat it is the quality, the fabric it is like a carrot or a cucumber, if it is made beside but that it is not good, that is not useful. Creating a network is the most difficult thing, it took me several years.